If you have special dietary requirements, please contact us to discuss how we can help.

Valentines Dinner

£24.95 per person


French Martini With Bread And Olives


Freshly Prepared Soup Of The Day

Short Crust Tartlet Of Sun Dried Tomatoes And Asparagus

Sizzling Prawns And Calamari With Garlic, Lemon And Capers

Smooth Pate Of Chicken Livers, Cumberland Sauce And Oatcakes

Thai Beef Salad With Mango, Peanuts, Sweet Soy And Chilli


Bouillabaisse Of Assorted Fish And Shellfish With Rouille Croutes

Breast Of Guinea Fowl With Sweetheart Cabbage, Bacon And Grain Mustard Sauce

Potato Gnocchi With Roasted Squash, Blue Cheese And Pine Nuts

Pressed Pork And Black Pudding With Wild Mushrooms And Marsala Jus

Slow Cooked Featherblade Of Beef In Ale With Champ Potatoes


Grand Dessert For 2 Persons

Passion Fruit And Lime Cremeux With Shortbread

Selection Of Fine Cheese With Biscuits, Quince Jelly And Apple

Sticky Toffee Pudding With Custard