If you have special dietary requirements, please contact us to discuss how we can help.

A La Carte














Starters

Beetroot Carpaccio £6.50
Home Pickled Beetroot Served With Candied Walnuts And Apple.

King Prawn Cocktail £6.95
With Mixed Leaves And A Gazpacho Dressing Dressing

Shetland Mussels £6.95
Steamed In White Wine, Garlic, Onion And Cream

Soup £3.95
Freshly Prepared Soup Of The Day

Thai Beef Salad £6.95
Seared Marinated Beef Strips With Mango, Peanuts And Sweet Soy

Main Course

8 Oz Ribeye Steak £19.95
Char Grilled 8 Oz Ribeye Steak Of Scotch Beef With Chips, Onion Rings And And Peppercorn Sauce

Bouillabaise £14.95
Assorted Fish And Shellfish Poached In A Light Tomato Sauce, Served In The Pot

Breast Of Chicken Balmoral £13.95
Breast Of Chicken With Haggis, Neeps And Tatties And A Whisky Sauce

Duck Breast
Pan Roasted With Champ Potatoes And Spiced Plums

Grilled Fish £17.95
Mixed Fish And Shellfish With New Potatoes And Vegetables

Grilled Trout And Prawns £15.95
Served With French Style Peas And Salsa Verde

Perthshire Venison £18.95
Juniper Roasted Haunch Of Venison With Potato Cake, And Port Wine Jus

Sweet

Cheese Platter £5.90
Selection Of Fine Scottish Cheese And Biscuits Served With Quince Jelly

Cheesecake £4.95
Todays Cheesecake Served With Coulis And Cream

Chocolate Brownie £4.90
Served With Strawberry Ripple Ice Cream And Salted Caramel Coffee Sauce

Rosewater And Raspberry Meringue £4.90
Served On A Rhubarb And Black Cherry Compote

Sorbets Available


Sticky Toffee Pudding £4.90
Served With Toffee Sauce And Custard

Side Orders

Onion Rings £2.50


French Fries £2.50


Mixed Salad £2.50


Sauteed Mushrooms £2.50


Beverages

Cappuccino £2.50


Espresso Coffee £2.50


Hot Chocolate £2.50


Latte Coffee £2.50


Liquor Coffee £5.00


Pot Of Tea £2.50